The train ride to Hatton is just breath-taking. It rushes past palm trees and rice fields glowing in the warm morning light.
Our first accommodation was located a bit out of town, so we have been almost the only foreigners far and wide. We arrived just before New Year’s Eve, so everyone we came across on the busy streets was wishing us a good new year.
Sri Lanka is the land of adventure, magestic wildlife and culinary over-the-top-experiences. The island offers much more than the friendly hospitality of its people (which is simply put, the best).
Kuala Lumpur has been our final destination when we travelled Malaysia. We spent a few hours there, exploring some vegan options.
During a 2.5 hours bus ride from Sepilok to Kinabatangan, we passed bumpy streets through never-ending palm oil plantations.
After our three-day stay in Kota Kinabalu, we couldn’t wait to move into our small cabin in the beautiful nature of Sepilok. This place was so idyllic, we really wished to spent another night there.
From the rainforest and its reservations around Kuching we headed to the concrete jungle of Kota Kinabalu by plane.
We gave Phantasialand a try and were surprised by the amount of vegan food we found everywhere in the park! Now we’re stoked to present you our very special guide to the vegan world of Phantasialand!
Outside Kuching lies the Semenggoh Nature Reserve and its Semenggoh Wildlife Centre for rescued Orangutans. This was our first chance to encounter the endangered “men of the forest” on Borneo.
Our Borneo journey started in Kuching, the capital city of Sarawak. After the twenty minute taxi ride from the airport to our room in the charming China Town, we set foot in the Indah Café for the first time.